apple tarte tatinONLY AT DEAN & DELUCA. We make the famous French upside-down apple tart using roasted and caramelized Gala apple slices topped with flaky and buttery Sablé Breton-a type of French shortbread flavored with a pinch of sea salt from Guerande. 1.76 lbs, 8" diam., six to eight servings | #850378 | $38*cherry clafoutiONLY AT DEAN & DELUCA. Made by pouring something akin to custard over fresh fruit, clafouti is a favorite across France's countryside. Ours is made with French Griottes (tart) cherries, and has a soft, flan-like texture and a rich, creamy flavor with a hint of almond. 1.5 lbs, 8" diam., six to eight servings | #850377 | $28*lemon angel food cakeONLY AT DEAN & DELUCA. Truly the food of the gods, this is everything an angel food cake should be: light and airy with the perfect spongelike texture, and made even more heavenly by a touch of fresh lemon zest. 12 oz, 8" diam., six to eight servings | #850379 | $22*dean & deluca bread lovers' giftPerfect for a bread fanatic, our signature 14" maple cutting board comes with three of our hearty, artisanal loaves: Pain de Mie, a buttery, golden croute (crust) bread with an airy texture similar to brioche; crusty Picholine Olive & Marcona Almond Sourdough; and a classic Sourdough Batard. Set of four | #850376 | $38* *Requires Next Day DeliverytsourekiONLY AT DEAN & DELUCA. This lovely braided Easter bread is served in Greece to break the Lenten fast. Although often baked with a red-dyed, hard-boiled egg inside the sweet, yeasty loaf, our bakers gave it a slightly more modern twist, leaving out the egg and flavoring it with dried cherries, cardamom, vanilla and mahlepi-an aromatic spice made from ground cherry stones.16 oz | #850375 | $14*Kitchendean & delucadeandeluca.com | 800.221.7714 31

colinas de garzonONLY AT DEAN & DELUCA. This extra virgin olive oil from Uruguay is a bi-varietal blend of Arbequina and Coratina olives. Made from the first cold pressing of the olives, it is pure yellow, has a mild fruity aroma, and a delicate scent somewhat reminiscent of clover. An ideal finishing oil, it marries well with: white fish, freshly cooked vegetables, pasta and rice. URUGUAY500 mL | #403100 | $28eleia®ONLY AT DEAN & DELUCA. This Greek, premium, extra virgin olive oil is pressed from Koroneiki olives grown on century-old trees in one of the oldest groves in Northern Greece. With its highly fruity and strong aroma, and balanced flavor suggestive of wild herbs, especially nice in a vinaigrette. SPAIN500 mL | #441325 | $32 oleum viride xv olive oil tinProduced on the Hazalas Lajas estate in southwestern Spain's Grazalema Natural Park, this extremely high quality, highly concentrated, unfiltered, extra virgin olive oil is pressed from Manzanilla de Zahara and Lechin olives, and has a smooth, fruity flavor with just a hint of pepper. SPAIN500 mL | #441326 | $20dean & deluca frantoio oleario muraglia"delicato" The sublime extra virgin olive oil inside this striking bottle is hand pressed by the Muraglia family of Puglia and is made from 100% Peranzana olives, a unique varietal native to the South of France, which can only be found in the Apulia region of Italy. The resulting oil is renowned for its balanced flavor, sweet fruit with notes of bitterness and low acidity. ITALY500 mL | #402449 | $48dean & deluca sicilian extra virgin olive oilOur extra virgin olive oil is pressed from the finest Sicilian Nocarella del Bellice, Biancolilla and Cerasuola olives. With its deep, brilliant green color and aromatic notes of herbs, citrus, green tomato and artichoke, it's a treat for both the eyes and the palate, and its finish is both pleasantly bitter and persistently spicy. ITALY500 mL | #402500 | $25arvum vinegarsThese two vinegars from Spain complement a wide variety of dishes. Dark mahogany Arvum Pedro Ximinez has a complex, pungent aroma and is ideal in dressings and marinades and as a reduction for game, fish and legumes. Bittersweet amber Muscat Sherry, with its sharp aroma, makes an excellent substitute for balsamic, and is especially good with seafood or drizzled over seasonal fruit. SPAINArvum Pedro Ximenez Vinegar, 250 mL | #441327 | $15Arvum Muscat Sherry Vinegar, 250 mL | #441328 | $1532 don't forget dean & deluca gift cards