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Find recipes online at www.epicureselections.com 43Makes 8 servings Prep Time: 20 minutes Transform your leftovers into a Mexican feast!8 oz (225 g) bite-sized pasta, cooked according to package directions6 green onions, sliced3 Roma tomatoes, diced2 bell peppers, thinly sliced1 - 14 oz (398 ml) can kidney beans, drained and rinsed¼ cup (60 ml) freshly chopped cilantroEpicure's Sea Salt, to tasteTex-Mex Dressing¼ cup (60 ml) red wine vinegar¼ cup (60 ml) olive oil2 tsp (10 ml) Epicure's Cheese & Jalapeño Dip Mix2 tsp (10 ml) Epicure's Fajita SeasoningEpicure's Sea Salt, to taste1. While pasta is cooking, whisk dressing ingredients in a bowl. 2. Prepare green onions, tomatoes and peppers. Add to bowl. 3. Add beans, pasta and cilantro. Season with freshly ground Sea Salt. 4. Toss to coat and serve.Per serving: Calories 170, Fat 8 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 190 mg, Carbohydrate 21 g (Fibre 5 g, Sugars 4 g), Protein 5 gcom Epicure's Mexican Pasta Salad with Tex-Mex Dressing TAstes of the world Discover AsianThe ancient spice trade also brought the delicious flavours of Asia to continental cuisine: ginger, soy, sesame and aromatic black and green teas all made their way to Europe and then home to Canada with our early settlers. With our proximity to the Pacific Rim, Canada enjoys more Asian-inspired cuisine than many countries: sushi, Pad Thai, and high-heat stir-fries that keep the flavours and nutrients of fresh ingredients intact. Fast, healthy and flavourful, with the perfect balance of sweet, sour and spice, it's no wonder we love Asian cuisine - the perfect fast food for any night of the week!Find Epicure's favourite Asian products on pages 23-24. Enjoy Asian at home tonight with these favourite Epicure recipes:44 Find recipes online at www.epicureselections.comVisit Epicure online at www.epicureseclections.com for these and more great Asian recipes and Epicure's Asian Kitchen Recipe Selection cookbook.. Ultimate Asian Sauce. Indonesian Satay (Peanut) Sauce. Asian Hot & Sour Slaw . Thai Salad Rolls. Malaysian Coconut Curry Soup |