duck foie gras au torchon Our duck foie gras is seasoned with Port wine, wrapped in a kitchen towel or torchon, and cooked sous- vide in order to achieve optimal flavor and texture. It is at its best when chilled, sliced in 1/ 4" medallions, and served with crusty French bread, cracked pepper and a little sea salt. CANADA 8.8 oz. | # 701299 | $ 60* classic white sturgeon caviar Our native white sturgeon produces this beautiful, medium- sized roe which is fed a natural diet in ponds of filtered artesian well water on an aqua farm in California. Its caviar is consistently fresh and extremely high quality, with a creamy, clean flavor and finish. 7 oz. | # 761369 | $ 440* 4.4 oz. | # 761368 | $ 275* 2 oz. | # 761367 | $ 125* 1 oz. | # 761366 | $ 65* spoonbill caviar A fresh- water relative of the sturgeon and native to the Tennessee and Mississippi Rivers, our farm- raised paddlefish produce silvery caviar that is robust and delectable. 7 oz. | # 761373 | $ 210* 4.4 oz. | # 761372 | $ 130* 2 oz. | # 761371 | $ 60* 1 oz. | # 761370 | $ 32* galilee osetra caviar Farm- raised in Israel using water from the nearby Dan River, this is a true Osetra caviar raised from Russian brood stock. It embodies all the same qualities as the coveted wild " Royal" Osetra: medium- sized eggs, dark gray to golden brown color, uniquely nutty flavor, and a creamy clean finish on the palate. ISRAEL 8.8 oz. | # 761365 | $ 985* 4.4 oz. | # 761364 | $ 495* 1.75 oz. | # 761363 | $ 200* 1.05 oz. | # 761362 | $ 120* deandeluca. com | 800.221.7714 | 11 * requires next day delivery CAVIAR Dreams DEAN & DELUCA Gift Cards make the perfect present. Available in increments of $ 25. Let's talk wine! Call us at 888.888.1343 or visit DEANDELUCA. COM to see our full collection of wine. roederer estate l'ermitage brut rosé 2003 We've waited a long time for Roederer Estate to release their high- end L'Ermitage Brut Rosé. In fact, we had to wait quite a few years, since their 1999 vintage. In its second vintage, the L'Ermitage Brut Rosé is just about the best pink bubbly you'll find in California. Crisp and dry, this complex offering of Chardonnay and Pinot Noir gives you just the right amount of creaminess to go with your bubbles. Like with the 1999 vintage, we anticipate this 618 case production to vanish as quickly as it arrived. # ROE03BR3 | $ 88

american cheese plate Throwing a party doesn't get any easier than setting out cheese and pouring a glass of wine. Our Cheese Plate contains three delicious cheeses- complex and creamy Humboldt Fog, Cabot Clothbound Cheddar, and grass- fed- cow's- milk Sweet Grass Green Hill. Packed with a DEAN & DELUCA maple cutting board. Wine ships separately. Set of four, 1.7 lbs. total | # 601339 | $ 85v Rudd Crossroads Field Blend 2005 | # CRO05FB3 | $ 50 Clark- Claudon Wild Iris Sauvignon Blanc 2008 | # CLA08SB3 | $ 26 french cheese plate We've taken the guesswork out of creating an inspired cheese course. The three exquisite cheeses we've brought together here will convince everyone that when it comes to fine cheese you're an expert. Soft- ripened Langres AOC from the Champagne region is washed with Champagne brandy. P'tit Basque is made from pure ewe's milk using centuries- old techniques, and has a sweet, delicate flavor and a nutty finish. Cow's milk Banon Vache de Chalais is sprinkled with brandy and wrapped in chestnut leaves for inimitable flavor. Packaged with a DEAN & DELUCA maple cutting board. Wine ships separately. 12 | deandeluca. com Set of four, 1.6 lbs. total | # 601307 | $ 80v Margerum M5 Rhone Blend 2007 | # MAR07RE3 | $ 28 Pax Venus White 2007 | # PAX07WH3 | $ 57.50 Let's talk wine! Call us at 888.888.1343 or visit DEANDELUCA. COM to see our full collection of wine. international cheese plate We pride ourselves on finding the best of the best wherever we travel, and- if we do say so ourselves- we've outdone ourselves with this collection of cheeses, hand- picked from around the globe. Brillo de Treviso is a light, sweet cow's milk cheese from the Veneto, which has been dipped in wine for a fruity finish. Soft- ripened Langres AOC from France's Champagne region is a soft, ripened cheese with a rind washed with Champagne brandy. Azeitao is a rustic, concentrated sheep milk's cheese from Portugal with a strong flavor- fabulous with chewy, nutty bread. And finally, from Massachusetts' Westfield Farm, the Capri Classic Blue Log with a Roquefort rind- one of the few external blue chevres made in the world. Packaged with a DEAN & DELUCA maple cutting board. Wine ships separately. Set of five, 2 lbs. total | # 601392 | $ 95v Grand White 2008 | # GRA08WH3 | $ 21 WH Smith Maritime Pinot Noir 2007 | # WHS07MA3 | $ 54