daniel boulud salmon Renowned New York Chef Daniel Boulud sets high standards for this farm- raised variety. Pre- sliced into wide translucent slices and ready for serving with a nice, crisp Champagne. 2 lb. Whole Side in wood presentation box # 761201 | $ 90* 1 lb. | # 751001 | $ 45* scottish salmon trio ONLY AT DEAN & DELUCA. The freshest, finest Scottish salmon, smoked and cured in three distinctive ways and shipped directly to us from the UK's oldest salmon smokery, H. Foreman & Son. Wild Smoked Scottish Salmon is simply but perfectly prepared with salt; Gravadlax is cured with dill, star anise and orange; and Citrus Cured Salmon is flavored with grapefruit, whiskey and juniper berries. UNITED KINGDOM 1.5 lbs. total | # 704231 | $ 100* 18 | deandeluca. com DEAN & DELUCA Gift Cards make the perfect present. Available in increments of $ 25. gravadlax ONLY AT DEAN & DELUCA. H. Foreman & Son has been catching, curing, smoking and preparing wild- caught Scottish salmon since 1905, and their fish is highly sought after by the world's leading chefs. For their Gravadlax- as with all their cured and flavored salmon- their philosophy is always the same: use only the highest quality and don't overpower the fish. Here they've cured the raw salmon in a blend of salt and sugar seasoned with the perfect amount of pepper, star anise, orange and dill. UNITED KINGDOM 1 lb. total | # 704229 | $ 48* ENTERTAINING royal fillet of smoked salmon ONLY AT DEAN & DELUCA. The world's finest salmon, wild- caught and smoked to perfection by Britain's H. Foreman & Son. The Royal Fillet is made with Scottish salmon and is the best part of the salmon fillet. Prepared entirely by hand, simply and elegantly with just the right amount of oak smoke and salt before being sliced for serving. UNITED KINGDOM 1 lb. total | # 704228 | $ 72* Cade Sauvignon Blanc 2008 | # CAD08SB3 | $ 28

festa italiana Good friends, good wine, and this box of Italian specialties are all you need for a fabulous party. We've included Salame Barolo, an artisan salami made with pork and red wine; Salame Cacciatore, also known as " hunter's salami" due to it's portable size; Alta Langa La Tur, a hearty mixed milk cheese from Piedmont; light and sweet Brillo de Treviso goat's milk cheese; Terrabianca Taggiasca Olives from the Ligurian coast; Rosmarino Farm Pitted Olives in Extra Virgin Olive Oil; DEAN & DELUCA Olive Oil Grissini Bread Sticks handmade in Northwest Italy; and a maple DEAN & DELUCA Cutting Board. Wine ships separately. Set of eight | # 401943 | $ 120+ Robert Foley Pinot Blanc 2008 | # ROB08PB3 | $ 28 Tofanelli Charbono 2006 | # TOF06CH3 | $ 37 fête française Our French party in a box contains everything you'll need for an elegant holiday soirée- just add the wine. Inside you'll discover: Pâté de Campagne, made with pork, pork liver and a soupçon of white pepper; handmade, dry- cured Saucisson Sec; artisanal Époisses de Bourgogne AOC cheese; Chabichou du Poitou AOC goat cheese; Rillettes Pork Pâté Spread; Chateau Virant Lucques Black Olives, and Cornichons in Vinegar. Wine ships separately. Set of seven | # 401944 | $ 85+ Leviathan California Red 2007 | # LEV07RE3 | $ 54 Elyse L'ingenue White 2007 | # ELY07WH3 | $ 35 800.221.7714 | 19 Let's talk wine! Call us at 888.888.1343 or visit DEANDELUCA. COM to see our full collection of wine. creminelli salami trio gift box ONLY AT DEAN & DELUCA. Artisan salami producer, Cristiano Creminelli, is on a mission to bring the best of Italy's salami to America, and we're delighted to help him by offering this set of three, packaged exclusively for us. Salami Tartufo is redolent with black truffles. Salame al Barolo is robustly flavored with Barolo wine- the Piedmont's most famous red. Salame Cacciatore or " hunter's salami" is made with juniper berries, and gets its name from its portable 3" to 4" size. 11" x 4.25" x 6.5", 1.5 lbs total | # 704237 | $ 75+ DEAN & DELUCA Cutting Board 14" x 10" | # 105260 | $ 20 * requires next day delivery + requires second day delivery